Contents
NYSNA Mission Statement
To be the informational and professional resource for all NYSNA members who provide school meals that contribute to the improvement of the optimal health, nutrition, and education of school children to reduce food insecurity.
www.NYSchoolNutrition.org
2021-2022 Board of Directors
CENTRAL AREA Jil Swarthout FMoioddlaSkeersvCicSeDDirector 1C5li5ft4onRoSpurtein4g8s8, NY 14432 (315) 524-1041 EASTERN AREA Katy Headwell, RD DS hi reencet no rd eohf oFwo oadCSSeDr v i c e s 9C 7l i 0f t oRno uPtaer k1,4N6Y 1 2 0 6 5 (518)881-0600 x68601 NEW YORK CITY AREA Vacant NORTHEAST AREA Nicole Grandjean FCooopde nShear vg ei cne CDSiDre c t o r 3C 2o p0 eMn he cahg ae nn i, cNSYt r1e3e 6t 2 6 (315) 688-4034 SOUTHERN TIER AREA Patrick Walsh, SNS SB cr ho oo oml eL-uT ni oc gha DBi Or eCcEt oS r 1E nNdoi cr toht t L, oNdYe 1r 3A7v6e 0n u e (607) 766-3926 SOUTH AREA Mara Pugh FEolwodooSderUvFicSeDDirector 1G 0r e0e Kn el anwn ne t, hN AY v1e1n7u4e 0 (631) 266-5400
SOUTHEAST AREA Debra Donleavy DE ni rleacrtgoerdoCf SFDo oodf M& iNd dulterti toiwo nn S e r v i c e s 2M2i d3 dWl eitsonwe rn ,ANv Ye n1u0e9 4 0 (845) 774-6275 WESTERN AREA Tracie Middleton, SNS FBoool idv aSre- rRvi icchebDu irrge cCtSoDr 1B 0o 0l i vSacrh, oNoYl 1S 4t r7e1e 5t (585) 928-2561 x2902 At Large Director Megan Bates FGouoi ldd eSrelravni dc eCDS Di r e c t o r 8G uSicl hd oe rollaRnodaCde, nPtOe rB, No xY 1182 0 8 5 (518) 456-6200 At Large Director
IN THIS ISSUE
PRESIDENT Donna Riviello FC ol yodde S- Sear vvai cnen Da hi r Ce cS tDo r 2C 1l y5d eG, l aNsYg o1w4 4S3t3r e e t (315)902-3060 PRESIDENT ELECT Caitlin Lazarski, MS, RD, SNS FNoeowdbSuerrgvhi cCei tDy i rCeScDt o r 1N2e4wGburarnghd, SNtrYe1et2550 (845) 863-3426 VICE PRESIDENT Naim Walcott SWc ehsot ohlaLmupntcohn MB ae na ac hg eUr F S D 2W9eLstihlaacmRpotaodn Beach, NY 11978 (631) 288-3800x261 SECRETARY/TREASURER Joe Kilmer, MS. ED., SDBL RG er egai ot enra Sl Do ui rtehcetronr To if eFroBoOd CSEeSr v i c e s 9H5o0r sSeihnegaSdisn, gNRYo1a4d8 4 5 (607) 739-6360
FROM OUR PARTNERS
American Dairy Association North East Domino’s Smart Slice Tyson Schwan’s Rich Products NY Apple Association Visual Solutions ES Foods Super Bakery Schwan’s Land O’ Lakes Nardone Bros Baking Co.
Make the Most of Your NYSNA Membership Page 12-13
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8 15 16 23 28 33 48 57 60 65 67
Time to Register for the 2022 NYSNA Annual Conference Pages 38-41
Developing Your Chapter LEADERSHIP, MEETINGS, & REVITALIZATION Pages 58-63
Sarah Keen, RDN FS coho udySl ee rr vv ii lcl ee MC SaDn a g e r 1S c4hSupyrl ei nrgv iSl lter,eNe tY 1 2 8 7 1 (518) 695-3255x2290 At Large Director Bryan McCoy FBor oo od mS ee r-Tv ii oc eg aDBi rOe Cc tEoSr 1E nNdoi cr toht t L, oNdYe 1r 3A7v6e 0n u e (607) 763-1216 At Large Director Craig Orvis, SNS FS to. oLda wS errevni cc ee -DLi er ewcitso Br O C E S 4C 0a nWt oens ,t NMYa 1i n3 S6 t1r7e e t (315)785-3717
CONTACT US
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Fresh Bites A NYSNA PUBLICATION Ashleigh Roche, MBA Membership & Communications Manager Ashleigh@nyschoolnutrition.org
Officers & Headquarters
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Chapters
EXECUTIVE DIRECTOR Jennifer Martin, MBA, CAE N21YSENxeAcutive Park Drive C( 5l i1f t8o)n4P4a6r-k9, 0N6Y1 1 2 0 6 5
21 Executive Park Drive Clifton Park, NY 12065 (518) 446-9061
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Committees
DESIGNED BY:
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FreshBites
SUMMER 2022
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